Archive: Shower Curtains and Your Health
I hope you remember my Science Café interview with Tracey Woodruff, PhD, in 2007. Woodruff spent considerable time discussing different classes of dangerous chemicals. Among them were phthalates.
University of California San Francisco
Give to UCSFI hope you remember my Science Café interview with Tracey Woodruff, PhD, in 2007. Woodruff spent considerable time discussing different classes of dangerous chemicals. Among them were phthalates.
Turning fat cells into muscle could one day be standard therapy.
In a novel experiment to advance new drug discovery and development, as well as stimulate basic research, Pfizer, Inc. and UCSF have launched a collaboration that spans many disciplines, several UC campuses and multiple Pfizer research units.
The Euroscience meeting in July offers an embarrassment of riches.
Boosting the level of a specific brain protein quickly cut excessive drinking of alcohol in a new animal study, and also prevented relapse -- the common tendency found in sober alcoholics to easily return to heavy drinking after just one glass.
Help for headaches starts with you...
With the obesity epidemic now firmly established as the health crisis du jour, I don’t want to be accused of piling on. But I could not let pass this BBC News health story posted in mid-May, which seems to transform an interesting point into mean-spiritedness, not to mention point the finger in the wrong direction.
You may not be what you eat after all. A new study shows that increased eating does not necessarily lead to increased fat. The finding in the much-studied roundworm opens the possibility of identifying new targets for drugs to control weight, the researchers say.
Plan your death like you would your life or risk a living death instead...
Cells in tumors vary. Scientists wonder whether treatments often fail to kill a persistent type of cancerous cell. The goal now is to understand and target these "cancer stem cells."
A gadfly with giant wings, UCSF’s Stan Glantz, PhD, knows how to cause a stir.