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Fats Affect Prostate Tumor Growth

Prostate cancer in the US has increased steadily along with intake of omega-6 fats, suggesting a possible link between diet and the disease.

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Blackburn Wins Wiley Prize

UCSF's Elizabeth H. Blackburn, an expert on the role that telomeres has on aging and carcinogenesis, has received another prestigious award for her contributions to scientific research.

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Omega-6 fats cause prostate tumors to grow twice as fast

Omega-6 fatty acids--such as those found in corn oil--caused human prostate tumors in cell culture to grow twice as quickly as tumors to which omega-6 fats had not been added, according to a study conducted at the San Francisco VA Medical Center.

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