Study: Vegetables May Help Keep Brains Young
New research from the National Institute on Aging found that eating vegetables could help keep our brains younger. Howard Rosen, MD, professor at the UCSF Memory and Aging Center, talks about the study with KPIX Health and Science correspondent Dr. Kim Mulvihill.
Related Links:
Study: Vegetables May Help Keep Brains Young
HealthWatch, KPIX (CBS), October 23, 2006
"Associations of vegetable and fruit consumption with age-related cognitive change"
M. C. Morris, ScD, D. A. Evans, MD, C. C. Tangney, PhD, J. L. Bienias, ScD and R. S. Wilson, PhD
Neurology2006;67:1370-1376
Abstract |
Full Text | Full
Text (PDF) |