Adequate Consumption of ‘Longevity’ Vitamins Could Prolong Healthy Aging, Nutrition Scientist Says
New review of nutritional science argues most American diets are deficient in a key class of vitamins and minerals.
University of California San Francisco
Give to UCSFNew review of nutritional science argues most American diets are deficient in a key class of vitamins and minerals.
As the low-carbohydrate, high-fat ketogenic, or “keto,” diet becomes more popular, scientists at UCSF are among those working to study its potential health benefits and risks.
Sun exposure can boost your mood, but it can also significantly boost your risk of skin cancer. Sarah Arron dispels myths around UV rays and gives you her best advice on skin protection.
UCSF study has found that simply living in a more desirable neighborhood may act as a health booster for low-income children.
Women bicycle riders are more likely to experience urinary tract infections, genital numbness and saddle sores, but not more likely to have serious sexual and urinary symptoms than non-cyclists.
A study of patients with early Parkinson’s disease found that groups with lower levels of vitamin B12 faced on average a more rapid acceleration of both motor and cognitive symptoms.
Nearly 40 percent of individuals who experience an episode of functional impairment in middle age see further functional decline, or even death.
UCSF will offer free dental screenings to adults and children as part of San Francisco’s Potrero Hill Festival and the Southeast Community Health Fair.
Ketogenic diets — that have long been known to benefit epilepsy and other neurological illnesses — may work by lowering inflammation in the brain, according to new research by UCSF scientists.