Twitter and other social media should be better utilized to convey public health messages, especially to young adults, according to a new analysis by researchers at UC San Francisco.
July 10, 2014
May 15, 2014
Harvey V. Fineberg, MD, PhD, MPP, the President of the Institute of Medicine, will come to UCSF for a yearlong appointment as a Presidential Chair beginning in September.
May 07, 2014
Screening for cervical cancer has become more complex in the last few years, leaving physicians and patients in a quandary: do they test with the traditional Pap smear or do they add a test for human papilloma virus? UCSF ob/gyn Karen Smith-McCune, MD, PhD, weighs in.
February 05, 2014
CVS Caremark, the nation’s largest pharmacy health care company, and UCSF's Steven Schroeder say selling tobacco products is “clearly antithetical” to the role of pharmacies.
August 02, 2013
In an effort to improve health outcomes in San Francisco, Mayor Ed Lee has announced the expansion and alignment of three successful community health collaboratives into one body, now known as the San Francisco Health Improvement Partnership.
May 30, 2013
UCSF has long led the way in demonstrating the positive effects of living a healthy lifestyle. Turns out, a healthy lifestyle can not only keep illness at bay, but it may even stop a disease like cancer dead in its tracks.
May 03, 2013
The tick-borne Lone Star virus has been conclusively identified as part of a family of other tick-borne viruses called bunyaviruses, which often cause fever, respiratory problems and bleeding, according to new research led by scientists at UC San Francisco (UCSF).
March 05, 2013
A UCSF team has developed a tool that can help determine – and perhaps influence – senior citizens’ 10-year survivability rates by assessing their health risks.
February 12, 2013
Stem cells of the aging bone marrow recycle their own molecules to survive and keep replenishing the blood and immune systems as the body ages, UCSF researchers have discovered.
February 11, 2013
A new study finds that hundreds of thousands of lives could be saved over 10 years if Americans reduced their sodium consumption to the levels recommended in federal guidelines.